Private Forays and Services
Private Forays, Events, & Services
MycoVentures offers seasonal customized private group forays and private land fungal surveys. Also, With Chef Julie, we provide wild mushroom cooking demonstrations and fungi focused meals for winery, gourmet and nature clubs.
David is available for in-depth entertaining and educational power point programs, including Eating Wild Mushrooms (Fungimental Mycophagy), Exploring Wild Fungi of Italy and Croatia, and The World of Truffles, Italy and USA.
Engagement fees depend on scope of activity and driving distance involved.
To schedule or discuss a booking, David Campbell and/or Julie Schreiber may be reached via e-mail at info@mycoventures.com